STARTERS
$18
Baja Shrimp Cocktail*
Fresh lime, cilantro, onion, avocado, crafted tomato spice blend
$18
$15
Roasted Brussel Sprouts
Served with bacon marmalade
$15
$17
Braised Baby Back Pork Ribs*
Served with XO BBQ sauce
$17
$20
Tuna Poke*
A medley of soy, sesame, macadamia nuts, seaweed salad, scallions & crispy wonton chips
$20
$15
Roasted Shishito Peppers
Served with house-made spicy ranch
$15
$17
Crispy Coconut Shrimp*
Served with XO BBQ sauce
$17
$16
Vegetable & Hummus Plate
Assortment of fresh vegetables with chili crisp, whipped feta topping & pita chips
$16
$6 for 24 or 12 for 48
West & East Coast Oysters Served on the Half Shell*
Accompanied by mignonette, cocktail sauce, horseradish, and lemon.
$6 for 24 or 12 for 48
HANDHELDS
Served with fries or $3 upcharge for side substitution | Add Bacon— 3.00
$18
Steak Blend Smash Burger*
Brioche bun, onion, pickle, lettuce, special sauce.
$18
$19
Rotisserie Chicken Club Wrap*
Mixed greens, PRO, avocado, bacon, provolone cheese, herb aioli
$19
$21
Grilled Blackened Mahi Mahi Wrap*
With mango slaw & gem lettuce
$21
$17
Pulled BBQ Chicken Sandwich*
With house-made slaw
$17
$39
Maine Lobster BLT Roll*
Lemon dill aioli, heirloom tomato, gem lettuce, bacon
$39
ENTRÉE SALADS
$17
Grilled Caesar*
Romaine, artichoke, croutons, shaved parmesan, fried pepperoni, house-made Caesar dressing
$17
$17
Mediterranean Salad*
Mixed greens, tomato, cucumber, roasted red pepper, PRO, feta, kalamata olives, garbanzo beans, crispy pita, herb vinaigrette dressing
$17
$17
Buffalo Burrata Caprese*
Mixed greens, heirloom tomatoes, pesto vinaigrette and balsamic glaze
$17
MAIN ENTRÉES
Main Dishes: Available at 4 PM
Half: $25 | Whole $40
Half or Whole Roasted Chicken*
Choice of two sides
Half: $25 | Whole $40
$35
Grilled Pork Chop*
With mango chutney and choice of two sides
$35
$25
Vegetable Pasta*
Garlic, onion, zucchini, squash, roasted red pepper, olive oil, white wine, herb butter, linguine pasta and choice of two sides
$25
$35
Grilled Blackened Mahi Mahi*
Served with Piña Colada Sauce
$35
$35
Grilled Swordfish*
With chimichurri sauce and choice of two sides
$35
$68
16oz USDA Prime Strip Steak*
Topped with herb butter and choice of two sides
$68
$55
8oz USDA Prime Center-Cut Filet Mignon*
Topped with herb butter and choice of two sides
$55
SIDES
$7
Mashed Potatoes
$7
$9
Grilled Broccolini
$9
$7
Pub Fries
$7
$9
Mixed Greens Side Salad
With tomato, cucumber, PRO, herb vinaigrette dressing
$9
DESSERT
DESSERT
$12
Warm Brownie à la Mode
$12
$10
Cheesecake Special
$10
$10
Ice Cream Sundae
$10
$10
Coconut Cream Pie
$10
KIDS MENU
Served with fries or $3 upcharge for side substitution | Add Bacon— 3.00
$12
Chicken Tenders
With ranch
$12
$10
Grilled Cheese
$10
$10
Cheeseburger
$10
$18
Chicken Wrap*
With lettuce, tomato & ranch
$18
DRINK MENU
Espresso Martini
Ketel One Vodka, Mr. Black Cold Brew, Espresso , Simple Syrup, Coffee Bean Garnish
Villa Bloody Mary
Titos Vodka, Tomato Juice, Spice Blend, Garnished with Pickle, Olive, Cheese Cube, Pepperoncini, Pepperoni
575 Mojito
Bacardi Coconut Rum, Lime Juice, Simple Syrup, Topped with Soda, Mint Garnish
Prosecco Mimosa
Prosecco, Juice Choice: Passionfruit, Orange, Pineapple, Cranberry
Lake Erie Refresher
Cucumber Vodka, Agave, Lime Juice, Topped with Soda, Mint Garnish
Sandy Beach Sangria
Pinot Grigio, Smirnoff Strawberry Vodka, Soda, Strawberry Garnish, Simple Syrup
Bellini
Prosecco, Peach Puree
SKR Pink Shot
Stoli Vanilla Vodka, Watermelon Pucker, Sour Mix, Garnished with Pink Sugar Rim
WINE
Cakebread
Daou
Decoy
Duckhorn
Groth
J Vineyard
Joel Gott
Kim Crawford
Meiomi
Mumm
Orin Swift
Sequoia Grove
Stags Leap
Villa Maria
Woodbridge
CHAMPAGNE
Brut
Prosecco
BEER
Blue Moon
Brez
Budweiser
Bud Light
Busch Light
Coors Light
Corona Light
Corona Non Alcoholic
Dortmunder
Down East Cider
Great Lakes Midwest IPA
Guinness
High Noon
Jai Alai
Kona Longboard
Miller Light
Modelo
Pacifico
Surfside
Ultra
Ultra Zero
Uncle Archies
Yuengling
DRAFT BEER
Our draft list changes regularly. Please ask your server for today’s featured selections."
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness* Alert your server about any known food allergies.